Located in
Historic Stockyards City.
Saddle Up for the Chuck Wagon Festival A Taste of the Old West
If you’re lookin’ for a real-deal Oklahoma adventure this May, dust off your boots and head to the Chuck Wagon Festival at the National Cowboy & Western Heritage Museum, happenin’ May 24–25, 2025. This yearly event is one of OKC’s most beloved traditions — packed full of cowboy cooking, Western crafts, and family fun that’ll have the young’uns grinnin’ like a possum eatin’ a sweet tater.
After a day of rope tricks, blacksmith demos, and chow straight from the chuck wagon, there’s only one way to cap it off — with a steak as big as the prairie at Cattlemen’s Steakhouse in the historic Stockyards City. We’ve been servin’ up legendary meals for over 100 years, and trust us — nothin’ hits the spot after a dusty day of fun like a perfectly grilled ribeye and a slice of homemade pie.
Cattlemen’s Steakhouse Where Real Cowboys Have Eaten for Over 100 Years
After a day filled with boots, broncs, and biscuits, you’ll be ready for a meal that sticks to your ribs. That’s where Cattlemen’s Steakhouse comes in. We’ve been servin’ up legendary steaks, lamb fries, and homemade pies in Stockyards City since 1910 — long enough to feed generations of ranchers, rodeo stars, and folks just passin’ through.
Whether you’re visitin’ OKC for the festival or just hungry for some cowpoke-approved cookin’, there’s no better place to round out your day than Cattlemen’s. Come taste why we’re the only Hall of Fame Steakhouse in Oklahoma — and make sure to bring your appetite.
Step Into History The Story of Oklahoma City Stockyards City
Before it was a spot for tourists and steak lovers, Stockyards City was the heartbeat of Oklahoma’s cattle trade. Back in the early 1900s, this area was all about business — with cowboys, ranchers, and livestock buyers gatherin’ to make deals and move cattle. The Oklahoma National Stockyards opened in 1910, and it’s still goin’ strong today as the largest stocker and feeder cattle market in the world.
Walkin’ through Stockyards City these days, you’ll hear the creak of old wood floors, the clink of spurs, and maybe even catch a whiff of leather and livestock. It’s a place where the past is alive and well, and Cattlemen’s Steakhouse has been right in the middle of it all since the beginning. Whether you're watchin’ the live cattle auctions on a Monday mornin’ or browsin’ the Western shops, this district is Oklahoma history you can truly experience.
Come Grab Breakfast, Lunch, or Dinner at Cattlemen’s Steakhouse OKC!
If you’re craving a hearty, no-nonsense breakfast that’ll stick to your ribs, a juicy burger and our signature mac-and-cheese, or a Hall of Fame Steak Cattlemen’s Steakhouse OKC is the place to be.
From juicy steak and eggs to homemade biscuits and gravy, you won’t leave hungry—that’s a promise.
Cattlemen’s has been an Oklahoma City staple for over a century, and folks can’t stop raving about it. With 4.6 stars on Google from over 10,000 reviews, it’s clear that people love the food, the service, and the down-home atmosphere.
So why not see what all the fuss is about?
Location: 1309 S Agnew Ave, Oklahoma City, OK 73108
Call us at: (405) 236-0416 (ps call ahead and save a seat, we’d hate for you to have to wait in the long line)
Breakfast Hours: Monday–Friday: 6:00 AM – 10:30 AM, Saturday & Sunday: 6:00 AM – 12:00 PM
âââââ Rated 4.6 stars on Google – Over a century of great food and great service!
So what are you waiting for? Swing by Cattlemen’s for breakfast and taste a true Oklahoma tradition!
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