Located in
Historic Stockyards City.
Authentic Western Dining OKC Stockyards
A Historic Steakhouse in the Heart of Stockyards City
In a city that blends cowboy heritage with modern charm, Cattlemen’s Steakhouse stands as a living piece of history. Nestled in Stockyards City, this legendary steakhouse has been serving up sizzling steaks and hearty Western meals since 1910, making it the oldest continuously operating restaurant in Oklahoma City. If walls could talk, these would have a century’s worth of stories—cattle deals made over strong coffee, cowboys celebrating a good day’s work, and famous guests stopping in for a taste of tradition.
The restaurant’s location is no coincidence. Stockyards City is home to the Oklahoma National Stockyards, the world’s largest feeder cattle market, where thousands of cattle are still bought and sold every week. In the early days, traders, ranchers, and drovers needed a place to fuel up before heading back to the range, and Cattlemen’s became the go-to spot for a hot meal and a stiff drink. Over the years, the restaurant’s reputation grew, drawing in locals, travelers, and even presidents.
Walk through the doors, and you’ll feel like you’ve stepped back in time. Rustic wood paneling, cowboy memorabilia, and the rich aroma of steaks sizzling on the grill set the scene for an authentic Western experience. There’s no gimmick here—just real history, real hospitality, and the kind of food that keeps folks coming back for generations.
Steak, Sides, and Tradition on Every Plate
At Cattlemen’s Steakhouse, every meal is more than just food—it’s a slice of Oklahoma history served on a plate. The secret to their legendary steaks? Time-honored techniques, hand-cut beef, and a commitment to quality that hasn’t changed in over a century.
When you order a steak here, you’re getting prime, perfectly aged beef, grilled to perfection over an open flame. Whether you go for the famous Presidential T-Bone steak that will melt-in-your-mouth, or a signature Cattlemen’s ribeye steak with just the right amount of marbling, every bite is packed with that rich, smoky flavor that only comes from a real Western steakhouse. Southern Living praised Cattlemen’s for its simple, no-frills approach—because when the steak is this good, you don’t need anything fancy.
But the magic isn’t just in the steaks. Cattlemen’s knows a meal isn’t complete without the perfect sides. From buttery baked potatoes and golden-fried onion rings to fresh rolls made in-house, everything is prepared with the same dedication to tradition. And for those looking to try something a little different, the lamb fries have been a house specialty for decades—a true Oklahoma classic that adventurous eaters can’t resist.
One thing is certain: when you sit down at Cattlemen’s, you’re not just having a meal—you’re taking part in a long-standing tradition. The same recipes, the same techniques, and the same dedication to quality that’s kept folks coming back for over 100 years.
Step into Oklahoma History with Cattlemen’s Steakhouse
Come Grab Some Grub at Cattlemen’s Steakhouse!
If you’re craving a hearty, no-nonsense breakfast, lunch, or dinner that’ll stick to your ribs, Cattlemen’s Steakhouse is the place to be. Whether you’re a local looking for your new favorite breakfast spot or just passing through, there’s no better way to start your day than with a plate full of cowboy-sized goodness.
From juicy steak and eggs to homemade biscuits and gravy, you won’t leave hungry—that’s a promise.
Cattlemen’s has been an Oklahoma City staple for over a century, and folks can’t stop raving about it. With 4.6 stars on Google and FaceBook with over 15,000 reviews, it’s clear that people love the food, the service, and the down-home atmosphere. So why not see what all the fuss is about?
Location: 1309 S Agnew Ave, Oklahoma City, OK 73108
Call us at: (405) 236-0416
Breakfast Hours: Monday–Friday: 6:00 AM – 10:30 AM, Saturday & Sunday: 6:00 AM – 12:00 PM
âââââ Rated 4.6 stars on Google – Over a century of great food and great service!
So what are you waiting for? Swing by Cattlemen’s for breakfast and taste a true Oklahoma tradition!
See ya soon partner…..
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